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Winery Sekt Jan Petrák
Manakova, Anastassiya ; Myslín, Jiří (referee) ; Dýr, Petr (advisor) ; Kalousek, Miloš (advisor)
The objective of this Bachelor Thesis is the design of the Sekt Jan Petrak winery in Kobylí. The Bachelor Thesis expands and specifies an architectural study which was drafted as AG33 subject during the summer semester of the second year (i.e.up to the level of Documentation for Planning Permission and Documentation for Execution of the Project). The considered area lies in the territory of Kobylí and with its slightly rolling landscape is used for agricultural purposes. The building ploat is located down the surrounding buildings. The aim of the bachelor thesis was creating the project of building that will serve its users for quality accomodation for investor and long-term residence for guests as well as for production, presentation and tasting of sparkling wine. Designed object consists of three parts: sale and presentation of sparkling wine, housing for owners and visitors, production. And the main goal was to connect all of the functions so they can complement each other. The Object presents three masses – two main and one subsidiary, which are distinguished by the shape of te roof and the structure of the fasade. The nearest to the access road is a building of a family house, which consists of a publicly accessible two-storey winery, which connects to two large apartments for visitors, and private part - investor apartments. The investor's apartment is illuminated from two sides - southwest and northwest. The living room has a large window opening, which provides beautiful views of the private outdoor terrace and area green. The attic of the family house is designed for accommodation of visitors and tasting of sparkling wine. Through the passage public communication is linked with the production of sparkling wine.
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SEKT WINERY PETRAK
Šeda, David ; Helis, Jan (referee) ; Dýr, Petr (advisor) ; Smolka, Radim (advisor)
The bachelor's thesis follows up and further elaborates the architectural study prepared within the subject Studio Creation 2 - AG032 - Production Buildings. The main topic of the work is the new construction of a building for the production of sparkling wines. The building is located in the cadastral area of Kobylí in Moravia. The building is not typical in the surrounding buildings, but still respects the surrounding buildings. The street part of the building is bent with a street line, the height of the building does not exceed the surrounding buildings, but tries to fit into the sloping terrain on which the building stands. The building has two floors. The floor marked as 1S, occupies a purely production function and there is a complete line for wine production from pressing to bottling. This line is loosely connected to the sparkling wine production line. There are also archive and expedition warehouses on this floor. This floor is part of the whole street sunk into the terrain, as the land continues to slope downwards, the building gradually grows out of the terrain. Structurally, the 1S is designed as a so-called reinforced concrete white tub. It fulfills both the HI function of the substructure and the aesthetic function, which is described as visible concrete from the exterior and interior of the building. The 1st floor of the building is entered from the street part and this floor has several functions. In the front part there is all the administration of the building together with the wine and sparkling wine shop, through the so-called connecting block we get to the living area, where there are a total of 6 rooms for guests who can stay here. One of the rooms is designed as barrier-free. The construction system of the 1st floor is made of YTONG blocks. To achieve thermal comfort in the interior, this floor is insulated with mineral wool and a ventilated wooden facade made of Siberian larch is subsequently designed for the composition of the insulatio
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SEKT WINERY PETRAK
Šeda, David ; Helis, Jan (referee) ; Dýr, Petr (advisor) ; Smolka, Radim (advisor)
The bachelor's thesis follows up and further elaborates the architectural study prepared within the subject Studio Creation 2 - AG032 - Production Buildings. The main topic of the work is the new construction of a building for the production of sparkling wines. The building is located in the cadastral area of Kobylí in Moravia. The building is not typical in the surrounding buildings, but still respects the surrounding buildings. The street part of the building is bent with a street line, the height of the building does not exceed the surrounding buildings, but tries to fit into the sloping terrain on which the building stands. The building has two floors. The floor marked as 1S, occupies a purely production function and there is a complete line for wine production from pressing to bottling. This line is loosely connected to the sparkling wine production line. There are also archive and expedition warehouses on this floor. This floor is part of the whole street sunk into the terrain, as the land continues to slope downwards, the building gradually grows out of the terrain. Structurally, the 1S is designed as a so-called reinforced concrete white tub. It fulfills both the HI function of the substructure and the aesthetic function, which is described as visible concrete from the exterior and interior of the building. The 1st floor of the building is entered from the street part and this floor has several functions. In the front part there is all the administration of the building together with the wine and sparkling wine shop, through the so-called connecting block we get to the living area, where there are a total of 6 rooms for guests who can stay here. One of the rooms is designed as barrier-free. The construction system of the 1st floor is made of YTONG blocks. To achieve thermal comfort in the interior, this floor is insulated with mineral wool and a ventilated wooden facade made of Siberian larch is subsequently designed for the composition of the insulatio
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Winery Sekt Jan Petrák
Manakova, Anastassiya ; Myslín, Jiří (referee) ; Dýr, Petr (advisor) ; Kalousek, Miloš (advisor)
The objective of this Bachelor Thesis is the design of the Sekt Jan Petrak winery in Kobylí. The Bachelor Thesis expands and specifies an architectural study which was drafted as AG33 subject during the summer semester of the second year (i.e.up to the level of Documentation for Planning Permission and Documentation for Execution of the Project). The considered area lies in the territory of Kobylí and with its slightly rolling landscape is used for agricultural purposes. The building ploat is located down the surrounding buildings. The aim of the bachelor thesis was creating the project of building that will serve its users for quality accomodation for investor and long-term residence for guests as well as for production, presentation and tasting of sparkling wine. Designed object consists of three parts: sale and presentation of sparkling wine, housing for owners and visitors, production. And the main goal was to connect all of the functions so they can complement each other. The Object presents three masses – two main and one subsidiary, which are distinguished by the shape of te roof and the structure of the fasade. The nearest to the access road is a building of a family house, which consists of a publicly accessible two-storey winery, which connects to two large apartments for visitors, and private part - investor apartments. The investor's apartment is illuminated from two sides - southwest and northwest. The living room has a large window opening, which provides beautiful views of the private outdoor terrace and area green. The attic of the family house is designed for accommodation of visitors and tasting of sparkling wine. Through the passage public communication is linked with the production of sparkling wine.
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